Belgium – Truly a Culinary Kingdom (3)
In Belgium, Speculoos can be found everywhere. These cookies have a rich flavor of cinnamon, cloves, nutmeg, and ginger. Here, they are made in...
Belgium – A Truly Culinary Kingdom (2)
Beef stew is a beloved dish among the people of Belgium. The beef is stewed until tender in Belgian beer, creating a sauce that...
Controversial Icelandic Cuisine
Puffin
In some restaurants in Iceland, you can find this adorable and gentle seabird on the menu.
During challenging times in Iceland when food was...
Profiteroles: A Delicious Royal Treat from the 16th Century French Kings!
Everyone knows profiteroles, but do you know the origin of their creation? It is said that the birth of profiteroles can be traced back...
French Cuisine: French Representative Dishes for Chicken, Duck, Fish, Beef (2)
French Chicken StewThis dish dates back to the time of King Henry IV of France in the 16th century and is similar to our...
French Cuisine: Representative Dishes for Chicken, Duck, Fish, and Beef (1)
BouillabaisseBouillabaisse is a traditional French fish soup made by sautéing onions, tomatoes, garlic, and fennel in olive oil. Thyme, parsley, and bay leaves are...
